Two buckets full of grapes and a considerable mess later, I am reporting a good harvest and a net result of 3.5 litres of our very own grape juice cordial, 2013 W7 vintage.
Turns out to be delicious, and prompted us for a bit of carpentry work, expanding the shelving in the larder (aka the dressing room, aka the box room).
Related articles
- 2013 Harvest in the Douro – all about to finish (quevedoportwine.com)
- Grape Harvest in Beaujolais (bak1ngn1nja.wordpress.com)
- Rich pickings in California (independent.co.uk)
